A wonderfully bright and vibrant Pinot Noir with a spicy complexity from well-integrated French oak. It offers aromas of rose petals, ripe cherry and cedar that are complemented by layers of bright red fruits, wild thyme and a chalky earthiness on the palate. Subtle, yet assertive tannins lead through to a textural finish. It pairs perfectly with roast chicken, guineafowl, pigeon or a rack of lamb served pink. Try it with a rare fillet steak, carpaccio or Beef Wellington. Also, dishes with morels and other wild mushrooms for company.
A wonderfully bright and vibrant Pinot Noir with a spicy complexity from well-integrated French oak. It offers aromas of rose petals, ripe cherry and cedar that are complemented by layers of bright red fruits, wild thyme and a chalky earthiness on the palate. Subtle, yet assertive tannins lead through to a textural finish. It pairs perfectly with roast chicken, guineafowl, pigeon or a rack of lamb served pink. Try it with a rare fillet steak, carpaccio or Beef Wellington. Also, dishes with morels and other wild mushrooms for company.
Tasting Note
Pale Ruby
Aromas of rose petals, ripe cherry and cedar.
Layers of bright red fruit, wild thyme, and chalky earthiness on the palate with supple but assertive tannins and a textural finish.
Tech Sheet