El Garbi is the Arab wind that blows through the vineyard and plays a vital role in ventilating the canopy. It brings warmth to the high-altitude sites, where the Garnacha Blanca grape ripens to perfection. This wine is textured and long on the palate, with flavours of toasted brioche, fennel and aniseed. It offers aromas of apricot, white stone fruits and complex spices. It is wonderfully versatile, pairs perfectly with a diverse range of food flavours and is particularly suited to richly spiced dishes. Try this wine with Moroccan tagine, tempura shrimp, Chinese 5-spice sea bass or roasted pork shoulder.
Aromas of apricot, apple and subtle baking spices.
On the palate, these elements are joined by flavours of toasted brioche with fennel and aniseed notes.
El Garbi is the Arab wind that blows through the vineyard and plays a vital role in ventilating the canopy and bringing warmth to the high-altitude sites. This wine offers aromas of ripe red fruits, punctuated with subtle spicy notes from the oak. It is soft on the palate and supported by moderate but refreshing acidity, juicy and very drinkable. This wine pairs perfectly with red meats or served slightly chilled with chicken or veal.
Upfront red fruit, perfumed with just a sprinkle of spice from the oak. Juicy and very drinkable.
Soft tannins supported by moderate but refreshing acidity.